Chocolate brownie recipe-vegan

I love brownies a lot... but then finding an eggless brownie (which should also be free from flaxseeds)is hard hence in this post I'm sharing with  you all a simple homemade brownie recipe which is really easy and fingerlicking  tasty .So Lets start baking!!!

Category:sweets and desserts Prep time:10-15 mins Cook time:30 mins

INGREDIENTS

• 2 1/2 cups maida(all purpose flour)

• 12-16 tablespoons of cocoa powder

• 2 cup sugar

• 1 cup brown sugar(optional)

• 1 teaspoon vanilla extract

• 1 teaspoon salt

• 1 teaspoon baking powder

• 1 cup vegetable oil

• 1 cup water

Pro tip:For healthy twist use brown sugar instead of the white sugar or combine them by 50:50 proportion.

METHOD

• Preheat the oven for about 170c

• In a mixing bowl add maida,sugar,salt,baking powder,vanilla essence (extract),cocoa powder and mix it well.

• Now add vegetable oil and pour water to get a fluid consistency.

• Mix them well .

• Now pour them in a baking tray and spread them well with a spatula.

• Now bake them for about 30 mins.

• check it by using a skewer stick or simply a fork to prick it and see that  the brownie is cooked or not.

• Cut them and serve it!!.

NUTRITIONAL FACTS

Total calories-69 (30g serving)

Total fat             -4.4g             

 saturated fat  -0.8

sodium              -38 mg

Cholesterol        -0mg

potassium          -85mg

Carbohydrates   -8.8g

Protein               -1.1g Watchout for more updates!!!

Happy baking!!!!